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to Our New Gluten-Free Ingredient Reference.
FREE BOOK REVEALS ... the gluten-free status of 653 common food ingredients.
- All ingredients are alphabetized and easy to find.
- Ingredients that are NOT gluten-free are clearly highlighted in RED so it will be totally clear what is safe and what's not.
This is the perfect guide for use when you all you have is the ingredient list to decide if a food is safe or not!