{"id":646,"date":"2014-07-14T16:57:02","date_gmt":"2014-07-14T16:57:02","guid":{"rendered":"https:\/\/happyglutenfree.com\/?page_id=646"},"modified":"2016-07-19T18:57:13","modified_gmt":"2016-07-19T18:57:13","slug":"how-to-go-gluten-free-course-2-0-book","status":"publish","type":"page","link":"https:\/\/happyglutenfree.com\/how-to-go-gluten-free-course-2-0-book\/","title":{"rendered":"How To Go Gluten-Free Course 2.0 Book"},"content":{"rendered":"
Are you ready to start eating gluten-free but it seems like every time you turn around there is another question to be answered?<\/p>\n
Are you trying to get started, but don’t know where to begin?<\/p>\n
Well let me introduce myself. I’m James Shirley I know exactly how you feel.<\/p>\n
Back in 2007, my daughter was diagnosed with celiac disease and my whole family’s world turned upside down.<\/p>\n
We hadn’t even realized how much gluten was in our daily lives.<\/p>\n
But it all had to go. We decided to all go gluten-free figuring that would be the only way we could answer all the questions our baby girl would have as she grew up.<\/p>\n
I stood by watching nervously as my daughter ate gluten-free meals prepared by grandparents (who were totally new to this as well).<\/p>\n
And I will never forget how nervous I was sitting in the restaurants wondering what was going on in the kitchen “behind closed doors”.<\/p>\n
I never felt so powerless.<\/p>\n
But time and experience helped. I learned what to look for on ingredient labels. I learned what questions to ask at restaurants.<\/p>\n
I got comfortable telling others when I wasn’t feeling certain they were truly serving my daughter (or me) something gluten-free.<\/p>\n
But it has taken me since 2007 to get to where I am with the gluten-free diet.<\/p>\n
And my question for you is, how long do you want to spend learning the ropes? Being unsure?<\/p>\n
If you want to get started today. Then I believe I can help you.<\/p>\n
Because what I’ve done is taken the key lessons I’ve learned and boiled them down into an easy step-by-step book called the “How To Go Gluten-Free Course 2.0”.<\/p>\n
Inside the book are 10 Lessons that take you all the way through from newbie to expert at being gluten-free.<\/p>\n
There’s more but my intention here isn’t to make this into a sales page.<\/p>\n
In fact, if you’re reading this now, you are probably already getting lessons from this course delivered to your email.<\/p>\n
You’ll be able to take this book and add it to your iPad, your phone, or your computer and reference it anywhere anytime you need it. And that’s what makes owning this book the most valuable – having the answers and guidance you need when you need it.<\/p>\n
How much would it be worth to avoid getting sick or feeling the ill effects of getting gluten? $20? $30?<\/p>\n
Because you are a member of my email list, I am going to give you a special price.<\/p>\n
While this Course is available, I have set the price for this book at only $7<\/span><\/strong><\/p>\n Click the Buy Now button below to get the book now…<\/p>\n Keep in mind that I don’t offer this book from my websites or in any store. Only subscribers to my email list get access to this information.<\/p>\n And if you would like a special surprise, why not click on the purple elephant below?<\/p>\n
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